We are heading into peak season with all of your summer favorites coming to the market. This week it’s eggplant in abundance from Berry Brook Farm, sugar snap peas from Wrights Farm, and beautiful head lettuce from Climax Cooperative. And don’t forget snapdragons from Deep Roots Farm NY.
Eggplant is a versatile vegetable that can be the star of the dinner table or an accompaniment to grilled meat or chicken skewers. This recipe from Food52 for eggplant involtini can be either- a light dinner for particularly hot nights or a stunning addition to a summer BBQ table. It’s made best with other fresh market ingredients like mozzarella from Joe Tomato and summer sauce with market tomatoes.
Need a beautiful serving dish to display that eggplant involtini? Stop by The Misshapened Bowl for unique serving plates and bowls made from local driftwood. Each piece is handcrafted with an eye towards bringing out the beauty of the wood and the grain.
Don’t forget the Knife Sharpener is at the market for their monthly visit- bring your knives and lawn mower blades to keep you cutting sharply and swiftly all summer long.
If you aren’t going home straight away you can leave your knives with Matt or at the Veggie Valet– the free service we offer where you shop, we hold your groceries in a cooler, and you pick up later in the afternoon.
See you at the market!
Vendor List (subject to change)
Acorn Hill Farm
Anthi’s Greek Food
Asian farmer Dumpling
Berry Brook Farm
Big Bang Coffee Roasters
Dan Madura Farm
Deep Roots Farm NY
The Cookery Restaurant Dough Nation Pizza Truck
FarmEats 100% Grass Fed Beef, Pasture Raised Pork & Chickens
Joe Tomato Mozarella
Kontoulis Family Olive Oil
Luxx Chocolat xquisite artisan chocolate
Mangalitsa by Mosefund
Nutmeg/ What’s For Dessert?
Penny Lick Ice Cream Company
Pie Lady & Son
Pura Vida Fisheries
Ready Set Sharp Knife Sharpeners
Stone & Thistle Farm
The Misshapened Bowl
Valley Shepherd Creamery
Wave Hill Breads